Animal Science

Every day, around the world Cargill’s animal nutrition and feed ingredient solutions are grounded in science and research, and tailored to the unique needs of feed manufacturers, retailers and livestock producers. Together, we provide better nutrition for better lives.

We empower livestock producers with a deeper understanding of animal nutrition and supply the feed solutions they need. Our tools and expertise in nutrition for feed manufacturers enable them to better meet their production goals and navigate market volatility. And our full range of feed retailer products and marketing expertise are 100 percent customer focused.

In 2011 Cargill completed the acquisition of Provimi, a global leader in premix and nutrition. Today, our animal nutrition business employs more than 17,000 employees in over 250 facilities in 37 countries, serving customers in more than 100 countries around the world.

Whether you are an expert in sales, production, strategic marketing, formulation or supply chain you can help us further contribute to 88 years of deep technical knowledge while bringing efficient farming practices and reducing its global environmental impact. The sky is the limit when it comes to the size and diversity of our animal nutrition business. Come and join us to enhance our global formulation expertise and local customer understanding.

By being part of our family you will act as a trusted advisor who can make a difference to the lives of our famers and customers.

Do you want to be part of our success and help shaping our tomorrow’s nutrition?

We encourage you to visit our website to search for European open positions using the links below.
Search opportunities for professionals with Cargill in Animal Science
Search opportunities for university graduates with Cargill in Animal Science

Meet our people

Learn from employees about careers in animal science at Cargill.

Nutritionist: Joanne
Meet Our People Joanne

Work Experience: 9 years
With Cargill since: January 2006
Location: Dalton, United Kingdom
Education: BSc (hons) Animal Science

“Cargill is recognized in the agricultural industry as one of the leading companies to work for and because of that there are a huge number of role models and mentors also employed here to learn from and aspire to be like.”   Read more

Formulation Manager: Nuria
Meet our people Nuria

Work Experience: 14 years
With Cargill since: December 2001
Location: Fiorenzuola d’Arda (Piacenza), Italy
Education: Degree on Veterinarian medicine, UAB Barcelona (Spain)

“I love all my work but I’m most proud part of my work in training. When I see the trainees doing the work better than the teacher, asking difficult questions and solving difficult situations. These moments excite me because growing our talent pool is important for Cargill.”   Read more

Ruminant Product Manager: Sebastiano
Meet our people Sebastiano

Work Experience: 10 years
With Cargill since: March 2012
Location: Fiorenzuola d’Arda (Piacenza), Italy
Education: Bachelor Degree Agricultural Science – Università Cattolica del Sacro Cuore (Piacenza) – Italy

“The aspect of my work that I prefer is the variability; it’s always stimulating, because I get the chance to collaborate with lots of different people, different departments, and my competence needs to range from very different areas (communications, economy, chemistry, biology, technology, etc.).”   Read more

Technology Application Specialist, Swine CWE: Anna Maria

Work Experience: 10 years
With Cargill since: 2013
Location: Rotterdam, The Netherlands
Education: Scientific Liceum Rovereto-TN-Italy; Animal Science Degree, Veterinary University Udine-Italy

“Today I have the opportunity to work for a solid, innovative, highly challenging company which gives me a lot of possibilities to constantly learn expectations and challenges me every day to do better and reach new business goals.”   Read more

Key Account Manager: Ruud

Work Experience: 3 years
With Cargill since: 2012
Location: Rotterdam, The Netherlands
Education: Master of Science, Animal Sciences.

“I joined Cargill because they gave me the feeling that I could be someone and have a successful career where the sky is the limit.  A family-owned business where they care about people, where you get the freedom to bring your own perspective to the business Is fulfilling for me.”   Read more

Export Manager Latin America: Guillaume
Meet Our People Guillaume

Work Experience: 15 years
With Cargill since: July 2011
Location: San Jose, Costa Rica
Education: Agronomy Engineer

“There are two reasons I chose Cargill. First of all, of the Cargill name is respected in our community of animal nutrition. The size and the diversity of the group ensures that everything is possible in terms of career development.”   Read more