• Home
• About Cargill in the UK
• Cargill Overview
• Products and Services
  • Agricultural Products and Services
  • Financial Services
  • Food Ingredients
    • Alcohol
    • Cocoa and Chocolate
    • Cultures and Enzymes
    • Food Trading
    • Functional Systems
    • Health Promoting Ingredients
    • Hydrocolloids
    • Lecithins
    • Oils and Fats
    • Poultry
    • Proteins
    • Starches and Derivatives
    • Sweeteners
  • Industrial Products
• Corporate Responsibility
• Careers
• Events
• Locations
• Contacts

Cocoa and Chocolate

We connect our deep cocoa knowledge with our broad food ingredient expertise, and manage our supply chain from sourcing the beans at origin up to delivering our cocoa and chocolate products on our customers’ doorstep.

Our cocoa and chocolate ingredients are used in bakery, beverages, confectionery and dairy applications.

In the UK, cocoa liquor is manufactured in York and liquid chocolate is produced at Worksop.

Explore Cargill’s cocoa and chocolate offering on our global website.